2nd Corfu Food and Wine Festival: preparation meeting with local organisations
Food & Wine Festival
16 Απριλίου 2019
/ 07:18
CORFU. The Municipality, the Festival Organisation Committee and the Ionian Islands Agrifood Partnership are organising a meeting.
The 2nd Corfu Food and Wine Festival will be taking place from 8 to 12 May and local producers who would like to promote their products are invited to a meeting at the Regional Building, Samaras 13 on Wednesday 17 April at 18:00.
The Organisation Committe would like to include primary producers (wine, honey, dairy products etc.), secondary producers (processors, product packagers, wineries, breweries, charcuterie, jams etc.) and tertiary producers in order to promote Ionian Islands local products in the best possible way.
A Corfu Product Guide will be published for the Festival to be distributed to visitors (journalists, chefs, embassy representatives etc.) and also to be available at all the exhibitions in which the Municipality of Corfu is participating.
The contents of the Guide will also be included on the Municipal tourism portal in order to promote Corfu products as widely as possible.
The Organisation Committe would like to include primary producers (wine, honey, dairy products etc.), secondary producers (processors, product packagers, wineries, breweries, charcuterie, jams etc.) and tertiary producers in order to promote Ionian Islands local products in the best possible way.
A Corfu Product Guide will be published for the Festival to be distributed to visitors (journalists, chefs, embassy representatives etc.) and also to be available at all the exhibitions in which the Municipality of Corfu is participating.
The contents of the Guide will also be included on the Municipal tourism portal in order to promote Corfu products as widely as possible.
