Four Corfu restaurants taking part in Goût de France-Good France 2019 - A gourmet festival to celebrate French gastronomy held across the globe!
ATHENS. The event will be taking place for the 5th year running on 21 March.
The event is being organized by the French Ministry for European and Foreign Affairs and the internationally-recognized chef Alain Ducasse to globally celebrate French gastronomy, its traditions and values on the same day.
On 21 March thousands of chefs and restaurants around the world will serve a traditional French dinner to its customers. A unique opportunity to experience and enjoy the taste of France! This year over 3,000 retaurants around the world will be taking part in the celebration of French Gastronomy, of which 114 are in Greece in 34 cities!
In Corfu the following four restaurants will be taking part:
The Venetian Well Chef : Yiannis Vlachos
Pomo d'Oro Corfu Chef : Aristote-Sebastian Megoulas
Salto Wine Bar Chef : Paul Soueref
SCHERIA Corfu Palace Hotel Chef : Thomas Lampouras
See the list of menus at the participating Greek restaurants here.
Information about the restaurants participating in Greece on the French Embassy website:
In Greek: http://bit.ly/GoodFrance19-el
In French: http://bit.ly/GoodFrance19
Information about restaurants participating worldwide: