Toula΄s Gastronomy at 3rd Symposio at Ark 2020
Athinorama
10 Feb 2020
/ 09:27
CORFU. On Thursday 6 February and for the third year running ΄Athinorama΄ organised the 3rd Symposio at Ark 2020 in Glyfada, Athens.
Toula's Gastronomy Restaurant presented a 'journey' with tastes from Corfu - significant promotion for both Corfu and Greek cuisine. Toula herself gave everyone at the Ark a taste of Corfu as she has been doing for years at Toula's Gastronomy Restaurant!
The owner of Toula's Gastronomy, the President of Corfu Gastronomy Association Nikos Vergetis and his wife Agathi pointed out: "It was an excellent evening and the event was sold out with many special friends as well as new fans of Toula's Gastronomy from the worlds of showbiz, politics and business. It was clear once again that when you respect and love what you are doing - even without your own equipment and cooking brigade - when you work as a team with a common objective you can overcome any difficulties and achieve anything you want! With even greater success than what you expected."
The owner of Toula's Gastronomy, the President of Corfu Gastronomy Association Nikos Vergetis and his wife Agathi pointed out: "It was an excellent evening and the event was sold out with many special friends as well as new fans of Toula's Gastronomy from the worlds of showbiz, politics and business. It was clear once again that when you respect and love what you are doing - even without your own equipment and cooking brigade - when you work as a team with a common objective you can overcome any difficulties and achieve anything you want! With even greater success than what you expected."
