Corfu and Epirus come together for Culinary Event

The Epirus Society in collaboration with the Chef’s Club of Greece and the Chef’s and Pastry Chef’s Clubs of the Ionian Islands organized the event in the courtyard of the Church ‘Panagia ton Xenon’ in Plakada tou Agiou (near St. Spyridon Church).  Prizes were given to the best recipes from both Corfu and Epirus. The Cultural Association LAODAMAS, the Epirus Dance Association of Corfu "Lorentzos Mavilis ' and the women's choir "Koryfo" from the Epirus Association participated in the event.